Beer Menu

Supporting Community

Many of the wines and beers we feature at 208 Garfield come from Pacific Lutheran University Alumni affiliated wineries and breweries, every bottle or glass you buy supports these craft vintners and brewers. Look for the gluten free  symbol on our menus to see where you can support former LUTES!

Beer on Tap

Beer Flight $7 – Choose any 4

New Empty 64oz Growler – $5.00
64oz Pitcher or Growler Fill – $20.00
Pint Glass – $7.00

Republic of Cider Branch & Bramble • Seattle
Blackberry & raspberry co-fermented with cider and finished dry. 6.9% abv

gluten free Black Fleet Brewing Porter Starboard • Tacoma
Dark brown with red highlights and an off white head. The aroma and flavor are of dark chocolate with hints of toffee; rich and smooth with a medium body and a crisp clean finish. 5.2% abv | 19 IBU

Evergreen State Brewing High Point Blonde Ale • Gig Harbor 
At 14,411 feet, Mount Rainier dominates the skyline – a powerful reminder of nature’s grandeur and mystery. Whether you believe in the legends or just admire the view, High Point Blonde Ale is your perfect companion: easy-drinking, mildly sweet, and crisp with a bright, golden hue. A summit-worthy brew for every occasion! 5% abv | 19 IBU

Evergreen State Brewing Harry Henderson Brown Ale • Gig Harbor
Bigfoot may be hard to find, but a great beer isn’t! Inspired by Washington’s legendary Sasquatch sightings and the classic film, this brown ale is packed with roasted malt flavor, hints of caramel, and a smooth, slightly sweet finish. Uncover the mystery—one pint at a time. 5.5% abv | 22 IBU

Gig Harbor Brewing Ghost Ship Imperial Stout • Gig Harbor
A robust liquid meal with heavy additions of caramel and chocolate malt. Rolled oats contribute a smooth and silky middle with a touch of roasted barley offering hints of coffee and subtle oak flavors. 8% abv | 26 IBU

Evergreen State Brewing Co. Dead Mans Island IPA • Gig Harbor
Cutts Island, also known as Dead Man’s Island, isn’t just a local landmark—it’s a historic enigma, rumored to be a Native American burial ground. Today, it’s a secluded sanctuary for wildlife and adventurers alike. Dead Man’s Island IPA brings that mystery to life with bold pine and citrus flavors, a smooth malt base, and a crisp, lingering hop finish. Whether you’re out on the water or in the taproom, this is a beer made for explorers. 7.5% abv | 45 IBU

updated 08/08/2025

Bottles & Cans

Blue Mountain Cider Cherry  |  Milton-Freewater, OR  — $14.00

Blue Mountain Dry Apple |  Milton-Freewater, OR  — $14.00

Beer Growlers

Specialty Drinks

Benson Vineyards Ruby Port |  Manson — $42.00
Lindemans Framboise (250ml) — $4.00
Prosecco — $4.00
Mimosa — $4.00
Sparktini framboise & prosecco with fresh raspberries — $6.00
Sunset Sparkler1/2 Rosé & 1/2 prosecco with orange slice — $4.00
Porter Affogato float with vanilla gelato & porter on tap — $6.50