Events
Opening for In-House Dining
We’ll re-open Monday, June 29, 2020 for in-house dining. You can also call ahead for takeout and curbside pickup and use Uber Eats!
Black Feet Beer Pairing Dinner
November 21, 2019 at 6pm. Join us for a 4-course dinner paired with Black Feet beers presented by Kyle Maxwell, PLU Alumni and Director of Brewing for Black Feet Brewery.
Perfecting your inner beer geek A 4-Part Series
Hosted by Beer Geek, Erick Swenson
Building Skills to Understand Beer Flavor
Siebel Institute Sensory Training
1/11 – flavor traits: earthy • spicy • acidic
1/18 – 5pm — flavor traits: vanilla • grainy • bitter
1/25 – 2pm — identifying flaws in beer
2/1 – 11am — cicerone training
Tap Thursday
Every Thursday:
$3 pint or $12 pitcher
$5 glass of wine on tap
208 GARFIELD IN THE NEWS
Northwestmilitary.com
Ron Swarner talks about the 208 Beer Geek Sensory Training Classes January 5, 2015
The Dispatch
208 Garfield a most pleasant surprise December 2, 2014
Northwestmilitary.com
Jackie Fender penned a glowing story May 20, 2013
Tacoma Tribune
Sue Kidd wrote a great article August 3, 2012
Salad or sandwich? Both. BLT Salads in Tacoma restaurants
Examiner.com
208 Garfield; Pacific Lutheran University’s Cafe. April 29, 2012
The Olympian
Trop’s: Modern-day Willy Wonka—208 Garfield uses their sauces! February 29, 2012
Post Defiance
State of the Food Union by Jason Sipe from February 10, 2012
Tacoma Tribune
Sue Kidd wrote a great article in the July 8, 2011 edition
Weekly Volcano
Jennifer Johnson wrote a review on June 1, 2011
BITE US: Brunch for the Bargain Minded December 7, 2011
PLU Experience
Chris Albert wrote about us on January 19, 2011
Bonney Lake—Sumner Patch
A nice story about 208 Garfield from February 2011