Food

Available All Day

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vegetarian= Vegetarian  centered image= Vegetarian but the cheese is made with animal rennet   centered image= Vegan    centered image=Gluten Free Ingredients (All our products are created in a kitchen containing gluten)

Soups

Traditional Yellow Split Pea with Bacon  – $4.50/$6
Served with House Made Rye Flatbread

Pappa Pomodoro with San Marzano Tomatoes  – $4.50/$6vegetarian with rennet
served with a slice of house bread

Field Roast Sausage with Lentil and Kale – $4.50/$6vegetarian
served with a slice of house bread

Salads

Served with a Slice of House Bread    |    Add a Cup of Soup for $3.00

Side Salad with Spring Mix, Grape Tomatoes, Red Onion, Parmigiano-Reggiano & Choice of Dressing – $4.00gluten free vegetarian with rennet

Caesar Salad with Pecorino and Prosciutto Chips, Croutons, White Bean-Miso Caesar & Lemon – $6.50

Vegan Caesar Salad with Croutons, Sesame-Nooch Parm, White Bean-Miso Caesar & Lemon – $6.50 vegan
add Smokey Tempeh – $2.00

Bresaola with Parmigiano-Reggiano & Fresh Lemon – $9.00 gluten free

BLT with House Bacon, Rogue Oregon Blue, Grape Tomatoes, Red Onion & House Made Ranch – $9.00 gluten free

Paleo BLT with House Bacon, Grape Tomatoes, Red Onion, Avocado & House Made Balsamic – $9.00 gluten free
Served with Marcona Almonds (instead of bread)

Option for BLT Salads:
Swap the Smoky Tempeh for House Bacon

Crispy Rice & Quinoa Salad with Avocado & Shoyu Tahini Dressing – $8.50 gluten free

Chopped Chicken & Italian Kale Salad with Roasted Cauliflower, Parmigiano Reggiano, Crispy Prosciutto & Marcona Almonds – $9.00 gluten free

Beet Salad with Arugula & Laura Chenel Chevre and Marcona Almonds – $8.50gluten free vegetarian

House Made Dressings: Ranch, Balsamic, White Bean Garlic, Red Wine Vinaigrette, Shoyu Tahini 

Panini

All Panini are Available on Gluten-Free Bread Upon Request
In-House Dining choose a Side of Dressed Greens OR Small Side of House Chips
To-Go orders served with Side of House Chips
Add a Cup of Soup or Side Salad for $3.00

Italian Grilled Cheese with Sweet Onion – $7.00vegetarian with rennet

Beecher’s Dutch Hollow Dulcet Cheese, Avocado, Spring Mix, Onion & House Made Ranch – $9.00 vegetarian

Prosciutto De Parma, Roma Tomato & Fresh Mozzarella – $9.00

Prosciutto De Parma, Sweet Onion & Cambozola – $9.00

Cambozola & Fig Preserves – $9.00vegetarian

Smoked Turkey, Onion, Pesto & Parmigiano-Reggiano – $9.00

Bacon Grilled Cheese with Beecher’s Dutch Hollow Dulcet, Arugula & Tomato – $9.00

Soft Goat Cheese with House Made Roasted Tomato & Olive Tapenade and Arugula – $9.00 vegetarian

Fresh Mozzarella, House Made Basil Pesto and Peperonata  – $9.00 vegetarian

Sandwiches

All Sandwiches are Available on Gluten-Free Bread Upon Request
In-House Dining choose a Side of Dressed Greens OR Small Side of House Chips
To-Go orders served with Side of House Chips
Add a Cup of Soup or Side Salad for $3.00s

Chicken & Apple Salad on Essential Bakery Raisin Pecan Bread – $8.00

Avocado Toast with Sprouts, Seeds & Shoyu Tahini on Como – $8.00vegan

Smoked Turkey, House Made Pesto, Onion, Romaine & Lingonberry on Como – $9.00

Starters

House Made Caramel Corn with Almonds – $3.50 gluten free vegetarian

Roasted, Salted Marcona Almonds with Rosemary – $3.50 gluten free vegetarian

Roasted Broccolini with Crispy Garlic, Crispy Shallots, Chili Crisp, Lemon Wedge and Parmigiano Reggiano – $5.00 gluten freevegetarian with rennet

White Bean Spread, Roasted Tomato & Olive Tapenade with Lemon Herb House Chips – $5.50 gluten freevegetarian

Sardines with Italian Parsley, Crushed Chili Flakes, Crushed Lemon with Campagnolo Bread & Butter  – $8.00

Signature Plates

Add a Cup of Soup or Side Salad for $3.00

Penne with House Made Pesto Cream & Parmigiano-Reggiano – $7.50 vegetarian with rennet
Served with a Slice of House Bread

Short Rib Ragù with Penne Pasta & Parmigiano-Reggiano – $8.50
Served with a Slice of House Bread

Impossible® Bolognese with Penne Pasta & Parmigiano-Reggiano – $8.50vegetarian with rennet
Served with a Slice of House Bread

Braised Short Ribs with Horseradish Glaze, Creamed Yukon Gold Potatoes & Roasted Broccolini – $13.00gluten free

Cheese & Charcuterie

with Crackers, Toasted Bread, Fig Jam,
House Made Tapenade and House Made Pickles
Single Selection – $7      |      Sample Three – $15
Please ask your server about today’s cheese selections

Cambozola   gluten freevegetarian
A combination in style of a French soft-ripened triple cream cheese and Italian Gorgonzola.

Original Chabis   |   Laura Chenel   gluten freevegetarian
Chabis is a creamy, fresh goat cheese with a bright, tangy flavor.

Oregon Blue   |    Rogue Creamery   |   Oregon   gluten freevegetarian
Rogue Creamery’s signature cheese, it’s approachable and fruity, with moderate “blue” flavor and a hint of sweet forest honey.

Dutch Hollow Dulcet | Beecher’s | Seattle   gluten freevegetarian
100% Jersey cow milk, semi-hard, rindless & a double cream. It’s flavor is lightly tangy and elegant, rich with butterfat. 

Flagship  |  Beecher’s  |  Seattle  gluten freevegetarian
Beecher’s signature cheese, Flagship, is a semi-hard cow’s milk cheese  with a uniquely robust, nutty flavor. 

Gjetost   gluten freevegetarian
Sweet, with a texture reminiscent of fudge, gjetost is made with caramelized goat’s milk to give this cheese its unique color.

Napoli – Olli Salumeria |  Manakin, VA  gluten free
Napoli Salami is smoked over applewood giving it a complex, hearty flavor traditional to the smoked salami from Naples.

Bresaola  |  Bellentani  gluten free
A very lean beef salumi that is dry cured and air dried, thinly sliced with light, flavorful seasoning.

Prosciutto di Parma  |  Italy  gluten free
Thin sliced, cured pork with a distinct, sweet yet salty flavor, enhanced by abundant streaks of fat that melts in the mouth. 

Kids

Served with Gummy Bears gluten free

Organic Peanut Butter on Como (choose honey [vegetarian] or raspberry preserves) – $5.00vegan

Grilled Nutella on Como – $5.00vegetarian

Grilled Bel Paese on Como – $5.00 vegetarian with rennet

Sides

Lemon Herb House Chips – $3.00 gluten free vegan

Roasted Baby Gold Potatoes with Rosemary & Parmigiano-Reggiano – $4.00 gluten free vegetarian with rennet

Side Salad with Spring Mix, Grape Tomatoes, Red Onion, Parmigiano-Reggiano & Choice of Dressing – $4.00 gluten free vegetarian with rennet

208 Signature Bacon 2 slices – $2.50 gluten free

Add Egg – $1.00gluten free vegetarian

Side of Ciabatta Bread – $1.00vegetarian

Happy Hour

Monday-Friday 3pm-6pm and All Day Saturday & Sunday

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$1.00 Off

Bottles of wine, growlers AND
All Items in:
Starters, Salads, Panini, Sandwiches & Signature Plates
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Beer on Tap – $4.00
Session Bottled Beer – $2.00
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Cheese & Charcuterie Sampler –  $10
Select TWO items from Cheese & Charcuterie
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Desserts, Breakfast & Drinks

Smoothies & Shakes

Citrus Spinach Smoothie $4.50/16oz gluten free vegan

Peach, Strawberry Bomb or Wild Berry Blast Smoothie $4.50/16oz or $5.00/20oz gluten free vegan

Nutella Shake $4.50/16oz or $5.00/20oz gluten free vegetarian

Bananas Foster Shake with House Made Rum-caramelized Bananas $4.50/16oz or $5.00/20oz gluten free vegetarian

Herbal Spritzers

Refreshing Soda Water Sparklers

Victorian Vanilla and Rose – $3.50 gluten free vegan

Lavender Fields Lemon and Lavender – $3.50 gluten free vegan

Miss Beauregard Berry and Violet – $3.50 gluten free vegan

Elderflower – $3.50 gluten free vegan

Breakfast

French Toast Bites with Maple Syrup & Powdered Sugar – $4.00vegetarian

Breakfast BLT with Egg, Beecher’s Dutch Hollow Dulcet Cheese, Arugula & Tomato – $9.00

208 Signature Bacon Side – $2.50gluten free

Dessert

Lemon Lavender Cookie – $1.75 vegetarian

Banana Cream Cheese Muffin – $2.00 vegetarian

House Made Gluten-Free Chocolate Chip Cookie – $1.75 gluten free vegetarian

House Made Chocolate Chip Cookie – $1.75 vegetarian

House Made Chai Snickerdoodle Cookie – $1.75vegetarian

House Made Caramel Corn with Almonds – $3.50 gluten free vegetarian

Warm Bread Pudding Bites with Caramel & Chocolate Sauce – $4.00 vegetarian

House Made Zucchini Bread – $2.00 vegetarian

House Made Scones (Blueberry or Cream) – $2.00 vegetarian

Ice Cream Seasonal — ask your server for today’s flavors – $4.50

Lefse (1 pound) sold frozen – $10.00vegetarian